Latest Episodes
Episode 39
Back in the saddle, we open with Ryan's trip to California, then a discussion on themed meads, recipes to follow in the coming weeks....
Episode 38
Ryan talks about a 3 gallon Pyment recipe using 2 cans of Alexanders Gewurztraminer concentrate, and 3 pounds of a light honey like white...
Episode 37
We had a couple tech issues, but managed to save the whole show! Enjoy!
Episode 36
Nuts, Tinctures and other stuff! Tony Cormier calls the show again! From Ryan: As I've gotten a little more into beer brewing, I've done...
Episode 35
JD's $12 crockpot that he paid $30 for, Mississippi Chris's $30 grain bill that turned into a $200 order, listener Tony Cormier joins us,...
Episode 34
The Mead House session-style mead recipe project. These recipes are far from perfected, but provide a good starting point from which to build great...