We continue our discussion about braggots, JD may have found the mead he's been looking to make. Jeff submits a recipe he's working on,...
Tonight we discuss malts and grains. The braggot, made up of honey and malt is a little used category in the BJCP catalog of...
With an avid interest in archaeological and historical research he has been making mead using traditional pre-modern techniques, wild yeast and local, often foraged...
