We continue our discussion about braggots, JD may have found the mead he's been looking to make. Jeff submits a recipe he's working on,...
With the holiday season fast approaching, the guys spend a little time talking about a particular ingredient that fits strongly in the holiday palate...
Ryan talks about a 3 gallon Pyment recipe using 2 cans of Alexanders Gewurztraminer concentrate, and 3 pounds of a light honey like white...