Episode 11

June 08, 2016 01:53:54
Episode 11
The Mead House
Episode 11

Jun 08 2016 | 01:53:54

/

Show Notes

Tonight we talked about Melomels and Metheglins. But first, a thank you to Angie Colwell and her husband for listening to the show! Melomels, probably the most common of meads, we talked fruit, fruit puree, and then Metheglins, spices and herbs. Great show! Make sure and check the Hopper List at the menu at the top of the web site.

Other Episodes

Episode

August 24, 2016 01:35:47
Episode Cover

Episode 20

We continue our discussion about braggots, JD may have found the mead he's been looking to make. Jeff submits a recipe he's working on,...

Listen

Episode

November 20, 2025 00:54:34
Episode Cover

Episode 299 - Ginger and Fruit in Primary vs Secondary

With the holiday season fast approaching, the guys spend a little time talking about a particular ingredient that fits strongly in the holiday palate...

Listen

Episode

February 08, 2017 01:36:14
Episode Cover

Episode 38

Ryan talks about a 3 gallon Pyment recipe using 2 cans of Alexanders Gewurztraminer concentrate, and 3 pounds of a light honey like white...

Listen