Jeff Airman, Paradox Beer Company "Transforming fruit through salt curing, smoking, lacto fermentation, acid and heat denaturing, drying, and spontaneously fermenting prior to adding...
Putting on a competition in a pandemic isn't easy, but Valkries Horn organizers Kevin Meintsma and Al Boyce found a way. A large effort...
The guys take a deep dive into the various faults one can encounter while making mead, and talk steps to mitigate and deal with...
