Tonight we talked about Sergio Moutela's TOSNA and how to calculate the nitrogen needs for your nutrient additions. Below are Aaron's notes from tonight....
This episode is sponsored by Chrissie Zaerpoor, author of The Art of Mead Tasting and Food Pairing. A 5 star culinary journey around the...
Mead House Keyholder and home meadmaker Michael Trainer visits the House. On December 29, 2017 this biker and fan of all things fermented pitched...