Aaron sent the guys at the table three bottles of mead from an experiment he did using different hops, Crystal, Calypso and Chinook. The Chinook hopped mead was clearly the winner when the night was over. JD had also sent out some meads, and several were reviewed by the guys with his Bourbon Barrel Braggot coming out the winner. Enjoy the show!
This episode is sponsored by Chrissie Zaerpoor, author of The Art of Mead Tasting and Food Pairing. A 5 star culinary journey around the...
Jeff and Chris talk in more depth about using whole fruit for making mead, including process and procedures, cautions and best practices, along with...
In this episode, JD buys a new fermenter after considerable contemplation, scaling down to one vessel that will do it all. Ryan and Jeff...