In this episode, author Jereme Zimmerman joins us for a chat about his two books, Make Mead Like a Viking, and Brew Beer Like a Yeti. Wild yeast, archaeology, and brewing alcoholic beverages from ancient times. Ryan highlights a few sponsors who have come aboard for the Iron Bee, Jeff leads a discussion on where to look for inspiration for the secret ingredient, plus, Ryan & Jeff review one of JD's meads, the Blackberry/Cherry Port mead! Facebook friends fills in the last segment, and be sure and get your dummy entry made on the Iron Bee competition page.
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Products mentioned in this episode:
Mountain Rose Herbs
Make Mead Like A Viking
Brew Beer Like a Yeti
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