In this episode, we welcome back for a third visit, Ash Fischbein , owner of Sap House Meadery. Ash gives us some inspiration with...
We begin to explore beer on the show tonight in hopes of coming up with a Braggot mead recipe that incorporates the same ingredients...
Perpetual starters and holiday inspirations starts off this episode. JD leads a discussion about keeping and feeding a starter for future batches, then moves...