Jeff Airman, Paradox Beer Company "Transforming fruit through salt curing, smoking, lacto fermentation, acid and heat denaturing, drying, and spontaneously fermenting prior to adding...
JD, what's HTO?! Listen for it! Kyle Peterson from WineHaven joins us to talk mead while we enjoy a few glasses of his award-winning...
Susan Ruud from Prairie Rose Meadery in Fargo, North Dakota joins us as Mississippi opens the show! JD, Aaron, Jeff & Ryan dig into...