Susan Ruud from Prairie Rose Meadery in Fargo, North Dakota joins us as Mississippi opens the show! JD, Aaron, Jeff & Ryan dig into barrel aged honey and discussions on a Chocolate Cherry mead recipe. Don’t forget to subscribe using your favorite podcast player such as Podcast Addict, or iTunes.
The guys get a little silly this week – leaning into the presentation side of mead making to think up cool, interesting or silly...
In this episode, ever consider an all fruit mead? We mean, ALL fruit? Whole fruits, honey and yeast? We’ll give it a go in...
Jeff takes a turn at “I found this weird thing…” and cracks into some pomelo. Chris ups the ante and brings ‘sweet lime’ and...