Welcome to The Mead House! Tonight we talk about oaking meads, types of oak, and a few alternatives. Also, clarifying your mead, natural, SuperKleer,...
Matt Weide stops by the house, we get his thoughts on the Fenugreek secret ingredient and the MVP challenge. Taking it around the table,...
"Grilled fruit, wood barrel aged, jalapeno, juniper and chamomile stout braggot"...Welcome to episode 65! We wandered out the back door a bit to see...