Episode 174

September 24, 2020 01:37:34
Episode 174
The Mead House
Episode 174

Sep 24 2020 | 01:37:34

/

Show Notes

In this episode, make sure you have a pencil & paper with you, you'll want to take notes! Home meadmaker Tom Repas is back in the house to share some insight on making a mead to go with your meals. Rather than trying to pick a mead off the shelf, why not make a mead yourself. Check out his Facebook page for some inspiration, he's quite a cook, gardener and beekeeper! The we wrap the show with  our Facebook/Reddit friends!   Get notified when an episode is posted, join our Twitter feed @TheMeadHouse! Does anybody know where you can listen to the Mead House podcast? How about on iTunes, Stitcher Radio, Spotify, iHeart Radio, YouTube, and soon, Amazon Music? Check the front page of the website for more locations and be sure to subscribe and rate us 5 stars! Iron Bee 2020 results are in! Check them out right here! Congratulations to all our winners!   Thanks for keeping the Mead House podcast free with your continued support, we appreciate all our listeners. Get a set of keys to the mead house, help keep the Mead House podcast free by subscribing to Patreon, when you do, Jeff will send you some great gifts! When you become a subscriber, you'll have access to some great interviews from guests here at the Mead House.  

Products mentioned in this episode;

Amoretti

Other Episodes

Episode 0

December 16, 2020 01:34:05
Episode Cover

Episode 182

So, last episode it was a pharmacist that got it started, this week it’s an IT specialist who after 20 years, gave up his...

Listen

Episode 0

November 17, 2021 01:37:04
Episode Cover

Episode 215

“We started as a small 3 man operation, my father, myself, and my middle brother because we loved the taste of Lehua honey. We...

Listen

Episode

February 27, 2019 01:40:21
Episode Cover

Episode 116

Can you imagine replacing 20-30 pounds of fruit in a melomel with one drop of extract? We welcome Debra Coletti from Amoretti to the...

Listen