Celebrating 2 years here at The Mead House, episode 79 includes a report from co-host Jeff Shouse on his trip to 2018 Mazer Cup...
The guys try a braggot Jeff made using some limited availability ingredients and then get to chatting about what they want to accomplish with...
In this episode, Jeff walks Chris through the process of how to judge a mead at competition, giving all kinds of insights on processes,...