Episode 270 - Fortified Meads and Mead Cocktails

The Mead House

Apr 24 2025 | 00:36:17

00:00 / 00:36:17

Show Notes

Jeff and Chris wander deep in the weeds this week, broadening the possibilities of making good meads and giving themselves even more mead ideas to work on in the process. First a discussion on fortifying meads and all the dimensions that fortification process could take, then a brief discussion on using meads in cocktails! The Mead House Podcast is sponsored by Bacchus & Barleycorn! Use our discount code MHP10 for all your shopping and supply needs! Thank you Bacchus & Barleycorn!

Other Episodes

Episode 0

November 13, 2019 • 01:31:49

Episode 142

Outside there lies a great opportunity to go back a few thousand years and follow the footsteps of the great hunter-gatherers that came before...

Episode 0

July 04, 2021 • 01:36:38

Episode 203

Ryan and Jeff take the helm for a full episode of the Social Club! This is where we try to answer questions from brewers...

Episode

January 03, 2019 • 01:27:18

Episode 110

In this episode, Justin Amaral, owner of Mainiacal Yeast Labs joins us for a discussion on alternative and wild fermentation. Ryan has the 411...