Episode 2, Sweet Mead. Episode 2 is about making a simple sweet mead for beginners. Starting with 20 pounds of orange blossom honey and 5 1/2 gallons of water, we step through putting this mead together. We will monitor this mead for the next few weeks on the show, and talk about where you should be in relation to time. This is a simple mead, the recipe is featured on our website. We also talked about stuck fermentations, how to recognize them and what to do in case you find yourself in a predicament. Here is a link to TOSNA which was also discussed as an alternative nutrient addition.
Kiley Gwynn returns to the Mead House and the group talks about herbs & spices, the MVP contest at Iron Bee, and JD asks...
Micro mead making is the topic of our interview with John Duncan, and experienced mead maker doing meads in quart sized mason jars. Michigan...
In this episode, we devote the entire show to Social Interactions. Actually, we have renamed it, from now on we'll call it the Social...