Ash Fishbein from Sap House Meadery returns, Mirepoix Mead for the kitchen, Smoked Pete, good enough to occupy a spot on JD's top shelf bourbon collection, Ash gives the home meadmaker some inspiration to think about. Ryan, Jeff & JD participated in the Texas Meadfest and Hoppy Halloween competitions, and part 1 of modern meadmaking. Be sure and tune in with y our favorite podcast player, subscribe on iTunes & Sticher Radio, as well as right here at The Mead House. Rate us 5 stars while you're listening!
In this episode, Ryan and Jeff critique JD's H1 & H2 braggot offerings, (recipe for H1 is below), Facebook Friends, the crew tackles a...
It’s a content packed episode this week on The Mead House, Jeff and Chris reflect on some of the differences between the process of...
Back in the saddle again for a full 6 week schedule, JD outlines his amazing trip covering some 7,800 miles with a visit to...