Episode 107

December 12, 2018 • 01:34:40
Episode 107
The Mead House
Episode 107

Dec 12 2018 | 01:34:40

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Show Notes

In this episode, Certified Spirits Specialist, Chris Trevino, joins the guys in a discussion about aromas and tastes, training your nose to recognize and pick out certain aromas. Chris also has a YouTube channel, LiquorHound with over 4 million viewers. JD sets out to make a test batch with a Bacon & Bourbon candi syrup as flavoring from our friend Jim Ladd of Cascade Beer Candi Company, and we finally get to a few Facebook friends.

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Download the Tasting Wheel mentioned in the show.

Be sure and reserve a spot for the Iron Bee! When you register, create a dummy/placeholder entry. Space is extremely limited and this will reserve your spot and prompt us to send you the secret ingredient. You must be a Keyholder club member to enter the Iron Bee. Sign up and get some great gifts!

Join The Mead House Keyholder Club on Patreon to help support the show for as little as $2/month. We have some great thank you gifts for supporting us; including a limited supply of oak infusion spirals from The Barrel Mill and yeast from White Labs. Each month there is a Keyholder Club drawing for a special gift. Join The Mead House Keyholder Club and get your own set of keys to The Mead House!

Products mentioned in this episode:

White Labs Yeast

 

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